A course that allows you to enjoy our specialty, folded green onion tongue with salt, and earthenware pot rice with truffles and foie gras.

13500 yen(税込)

11品
2名～

There are 11 dishes in total, including the original specialty, folded green onion tongue with salt, specially selected sirloin, and clay pot rice with truffles and foie gras.We confidently recommend this course, where you can enjoy the deliciousness of Yakiniku Ponga Sapporo Susukino store.

コースメニュー

・Appetizer (homemade kimchi, assorted namul)

· Cho Gegsalada

・Seared Yukhoe

・Today's nigiri

・Folded green onion tongue with salt

・2 types of thick-sliced chef's choice

・Truffle and foie gras clay pot rice

・Specially selected sirloin

・Chef's choice of 1 type of lean meat

・Bite-sized cold noodles

·dessert

予約可能時間: 17:00~25:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 1:00 a.m. the day after your visit

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2026/01/16 更新